White guava is also known as Coronilla. It is equally as fragrant as its pink counterpart – the scent of fresh guava fills up any home. Guava is native to Latin America and the Caribbean, but is now grown in many countries of the world.
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Use our White Guava puree to make:
Jellies and Jams
Fruit Bars
Glazes
Pastries
Guava Juice Drink
Cookies
Pie Fillings
Candy
Smoothies
Guava Paste
Wine
Cocktail Mixes
Cakes
and more.
Our White Guava puree is high in High vitamin C and other awesome nutrients. White Guava is typically sweeter than pink guava, and it is very popular as a meat glaze and as a paste. The white variety of guava is more crunchy than the pink, but both are prized for their flavor and aroma.
Naturally Contains: Iron, Vitamin C, Vitamin A
May Boost: Skin and Hair Health, Immune System, Glycemic Index
Tastes: Fragrant, Pear, Strawberry
THIS PRODUCT IS AVAILABLE IN THE FOLLOWING SIZES:
Easy Preparation:
1. Cut open Tropifruit juice pack.
2. Place fruit puree into blender.
3. Add water, juice or milk. Optional fruits.
4. Add honey, sugar, sweeteners or protein powder.
5. Mix 10-20 seconds.
6. Serve and enjoy!
STORAGE
Frozen Purees Store at Zero Degree Fahrenheit (-18 Degree Celsius) for 15 month
After defrosting, store at 36 – 39 Degree Fahrenheit (+2 to +5 Degree Celsius) and use within 3-4 days.
For optimal quality, defrost in the refrigerator for 24-48 hours.
Do not refreeze once defrosted.
Aseptic (Refrigerated) Purees Store at 36/44 Fahrenheit (+2/6 Degree Celsius) for 18 month before opening.
Must be kept in the refrigerator after opening and used with 3-5 days
Our products are ready to ship out of our frozen Warehouse in Miami!
Call us at 800-798-9101
